This stuff should come with a warning - the pasta is angry! Or is it be the cook who is slightly heavy handed with the chili-flakes that should come with the warning sign? Either way, today's dish comes from the canteen of the Death Star via Eddie Izzard.
Penne All'Arabiata (for 2)
- Penne pasta
- 1 onion
- 2 cloves of garlic
- 1 can of chopped tomatoes
- Chili flakes
- Herbs ( basil, thyme etc. dried or fresh)
- Salt and freshly ground black pepper
2. Sauté chopped onion, garlic and chili flakes. Add the chopped tomatoes and season with salt and pepper. Let simmer for 5minutes (until the pasta is cooked) add herbs and mix the sauce and pasta
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